Description
One Saturday June 19 we will have a general tour on the wagon. After that, we will make a specific visit to the grazing beef and we will discuss managed intensive grazing.
One Saturday June 19 we will have a general tour on the wagon. After that, we will make a specific visit to the grazing beef and we will discuss managed intensive grazing.
Impress your guests with local & tasty Pasture-Raised Pork Hams or Lamb Roasts. Orders due March 22 for pickup March 23-30.
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