All Cooking Classes

Puglia Cooking with a Tiramisu Finale

Inn at Mary's Land Farm 4979 Sheppard Lane, Ellicott City, MD

Puglia, the heel of Italy on the Adriatic is known for its spectacular golden beaches, bright whitewashed towns, lavish farmlands, ancient churches and ruins, and unspoiled nature. Some of the […]

Sustainable Grass Fed Beef: Sourcing, Cooking, Enjoying

Inn at Mary's Land Farm 4979 Sheppard Lane, Ellicott City, MD

Grass-fed vs. grain-fed beef, what's the difference? In this fun and informative class you will not only learn about how grass-fed beef can benefit your health, but also how to […]

Farm Fresh Summer BBQ Recipes

Inn at Mary's Land Farm 4979 Sheppard Lane, Ellicott City, MD

There is something very nostalgic and feel-good about pulled pork BBQ, especially with cookouts and summer gatherings right around the corner! We have a brand-new class that will leave you […]

Learn the Fine Art of Making Gnocchi with Farm Fresh Pesto Sauce

Inn at Mary's Land Farm 4979 Sheppard Lane, Ellicott City, MD

If you've never had freshly made gnocchi before, you are in for a treat. Gnocchi originated in Northern Italy, where the cooler climate was better suited for growing potatoes rather […]

Now Taking Pre-orders for Easter Hams and Lamb Roasts 

Impress your guests with local & tasty Pasture-Raised Pork Hams or Lamb Roasts. Orders due March 22 for pickup March 23-30.